Elevate food service operations as a Food Service Supervisor in a fast food outlet or bakery. Lead and train staff, ensuring compliance with sanitation and safety standards. This role requires 1 to 2 years of experience and a relevant college diploma. You will supervise food preparation staff, establish efficient work schedules, and ensure food quality meets standards. Address any customer complaints effectively while maintaining records of stock and sales. Key Responsibilities:

- Supervise food preparation staff and coordinate activities
- Train team on job duties, safety, and sanitation
- Estimate needs for meal ingredient preparation
- Ensure food quality meets service standards
- Maintain detailed records of stock and wastage

Requirements:

- College diploma or equivalent certification
- 1-2 years of supervisory experience in food service
- Knowledge of culinary genres relevant to the establishment
- Solid communication skills for customer issues
- Ability to work flexible hours across shifts

Bring your leadership skills and food service expertise to enhance customer satisfaction in our busy outlet.

📌 Food Service Supervisor at Fast Food Outlet (Alfred and Plantagenet)
🏢 Kibbi
📍 Alfred and Plantagenet