Calling all Line Cooks!
We are looking for a full-time line cook to join our team at BRIXX in Vernon.
Shifts are in the evening and on the weekends, with a typical schedule of 3-11pm.
Duties and responsibilities:
· Prepare and cook complete meals or individual dishes, being careful to consider guest food allergies or intolerances.
· Manage food quality, portion control and plate presentation to provide a consistent experience for guests.
· Work as a team to develop, maintain and follow best practices for food storage and use, ensuring the high standards of quality expected by our leadership team.
· Understand all policies, procedures, standards, specifications, guidelines, recipes, plating standards and training.
· Support the maintenance of a safe and respectful workplace.
· Inspect kitchens and food service areas to ensure that food safety practices are followed.
· Other duties as assigned.
The ideal candidate for this role is:
· At least one year of cooking experience working in a fast-paced kitchen environment, but we are willing to train motivated individuals who are passionate about cooking.
· Able to withstand extended periods of standing,
and other physically demanding conditions.
· Able to operate in a high-pressure environment and remain calm and focused in urgent situations.
· Able to work flexible hours, including evenings, weekends, and holidays, as well as overtime from time to time.
· Able to read, write and communicate in an English working environment.
· Able to follow verbal and written instructions.
· A valid food safety certificate (not mandatory)
What do we offer?
· A fun and professional workplace environment
· A free staff meal each day.
· Benefits such as dental after a waiting period of 6 months.
· Roles are full- or part time, about 32-37.5 hours per week.
· Pay is $19.25-$20.25 per hour, plus tips, depending on your experience.
Want to apply?
Send your resume to
[email protected] or drop by BRIXX Brewhouse, which is located in the Prestige Vernon Park Lodge.
Pay: $19.25-$20.25 per hour
Expected hours: 32.0 – 37.5 per week
Benefits
- Discounted or free food
- On-site parking
Work Location: In person
📌 Line Cook (Vernon)
🏢 Isagani F2T Cafe Lounge
📍 Vernon