Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
- Monitor staff performance
- Recruit staff
- Set staff work schedules
- Supervise staff
- Train staff
- Determine type of services to be offered and implement operational procedures
- Balance cash and complete balance sheets, cash reports and related forms
- Organize and maintain inventory
- Negotiate with clients for catering or use of facilities
- Provide customer service
- Manage events
📌 manager, restaurant (Mount Royal)
🏢 Burger King
📍 Mount Royal
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