The Principal Product Manager, AI Restaurant Experience role is a full-time remote position at Owner for candidates based in the United States or Canada. The position carries an estimated starting base salary of $280,000 to $300,000 and covers the operator experience across Owner's mobile and desktop products. Owner builds a restaurant technology platform for independent restaurant owners with websites, online ordering, point-of-sale, customer relationship tools, and marketing systems.

The product manager connects product, design, engineering, data, AI, customer success, and operations while staying close to restaurant owners. The position requires eight or more years of product management experience or equivalent building experience, a record of shipped products, and strong technical judgment. The remote arrangement covers the United States and Canada, with San Francisco, Los Angeles, Chicago, and New York among the preferred locations.

Role: Principal Product Manager, AI Restaurant Experience Location: Remote, United States or Canada Candidates applying for the role can center their materials on shipped products, direct work with customers, and decisions grounded in restaurant operations. The hiring process includes a recruiter screen, a hiring manager interview, a take-home case study with a live overview, a cross-functional partner interview, and a final round with senior leadership. Restaurant websites, search engine optimization, and online menus Online ordering, delivery, catering, and smart upsells Review management, listings management, and customer relationship tools AI phone ordering, waitlists, loyalty programs, and rewards Point-of-sale tools, branded restaurant apps, kitchen tablets, and integrations The product manager shifts the software experience from outputs to outcomes.

The work includes building personalized business guidance, scaling unified guest and order management, and turning operating knowledge into simple actions.



The product manager works directly with restaurant owners, then carries their needs into product, engineering, design, data, customer success, and operations decisions. The work sits inside a restaurant technology role that connects software decisions with daily foodservice work.

The product manager leads work across product, design, engineering, data, AI, customer success, and operations. Owner requires eight or more years of product management experience or equivalent building experience. Strong candidates have shipped high-impact products, show technical depth, work closely with engineers, prioritize clearly, and make decisions that move from product judgment to execution.

The position calls for customer obsession, strong product instincts, and the ability to understand real operating conditions instead of treating restaurant software as an abstract product category. The role requires technical partnership with engineering, robust prioritization, and the ability to build products that restaurant owners can use across mobile and desktop workflows.

Remote Work And Team Conditions The position is 100% remote for candidates in the United States or Canada. San Francisco, Los Angeles, Chicago, and New York are preferred locations, while the remote structure supports work across the eligible countries. Owner provides comprehensive health coverage, unlimited paid time off, and pre-IPO equity.

Owner's team works on restaurant websites, ordering, point of sale, guest communication, marketing, and operational tools. Owner has been operating since 2020 , when Adam Guild built its first version to help his mother's dog-grooming business. The company then focused its technology on independent restaurants and expanded its product work around digital sales and restaurant operations.

Owner has raised $240 million in Series D funding and maintains a remote-friendly work model. The company's stated working values include customer focus, speed, and excellence. #

📌 Principal Product Manager: Owner (Canada)
🏢 OF Restaurants.D
📍 Canada