To prepare and display product in the department in a careful, clean, neat, and expedient manner and ensuring that all product is fresh, rotated, and well-stocked for our customers while maintaining great customer service. Must be able to work as a team member and interact positively with customers. Must be able to read, write, speak, and understand English, with the ability to follow instructions.

Commit to the “Golden Rule” and work with other associates to build a solid bakery team. Provide premier customer service, including greeting and responding to questions, assisting at the service counter, and offering product suggestions. Dynamically selling products by providing customers with information needed to make product-relation decisions.

Sudbury

Farms guidelines for Cake Decorators. Write on cakes/prepare product to meet customers specifications. Icing, decorating, traying, packaging, labeling, pricing products for island refrigerated cases, and maintaining refrigerated service showcase. Filling customer special orders, including all catering platter offers, as well as custom cake requests to include up and to wedding cakes and assisting with delivery and set up as needed. Operating the Bakery department mixer.

Sudbury

Farms guidelines for Cake Decorators. Prepare and wrap bakery related products. Process merchandise according to production guidelines and follow established sanitation standards. Stock display cases,



and keep all bakery ingredients or merchandise rotated in accordance with company policy and product code dates and always make use of the oldest products first (first in, first out).

Receive and unload bakery product and store in designated area. Able to operate and clean the bakery equipment and tools. Promote items on public address system. Notify management of associate theft, customer shoplifting, unauthorized mark downs or property defacement.

The physical demands and safety risk factors of the job listed below may occur during each work shift and are listed according to their frequency. Standing and walking on a title or concrete floor, handling, fingering, feeling, talking, seeing, smelling, and hearing.

Safety Risk Factors

Loud noise, cluttered floor surface, contact with skin irritant, toxic exposure (see material safety data sheet), nuisance dust, fumes, sprays, and hazardous cleaning solutions. Hazardous equipment (mechanical moving parts), Fryer, ordering equipment, slicer, case cutter, ovens, proofer, bread slicer, kitchen utensils, electronic scales, mixer, shrink film wrapper, roller racks, unicarts, double deckers, skids, baler, pricing gun, trash compactor, water hose, intercom system, sink, cake machine, cooler, freezer, pricing gun, approved cleaning supplies and equipment. Actual salaries will vary depending on factors including but not limited to education, experience, qualifications, and internal equity.

The hiring range for this position is $15.40 - $20.10 per hour. #

📌 Production/Cake Decorator (Greater Sudbury)
🏢 careers-rochebros
📍 Greater Sudbury