Embassy Ingredients is looking for a Quality Control Technologist. Shift time available below with flexibility to also work on weekends as and when needed: ~The Quality Control Technologist is responsible for analytical product testing at various stages of the production process. Ensuring accuracy with all testing conducted, they compile and evaluate statistical data to determine and maintain the quality and reliability of our products.

This position is also responsible for driving on-site Quality and Lean initiatives in both the laboratory and operations areas. They support all areas of operations and ensure operators are following Quality initiatives and processes at all times. When issues occur in production, they take action and provide immediate support to the operations team by leading all on-site investigations to ensure a safe resolution.

Analytical Testing

Tests all samples live and keeps the system up-to-date (100% QC completion rate achieved per shift - all samples tested live - target within 10 minutes of being produced). Maintains a high level of testing accuracy achieving no less than 99.95% annual testing accuracy rate. Conducts the issuance and posting for all MO’s and flags any inventory discrepancies to the Director of Food Safety and Quality for Investigation.

Conducts positive release of inventory that has pass Quality testing. Leads all aspects of the facility hold/re-blend program. For each hold that occurs (or expired item placed on hold), QC must: Will maintain and monitor all internal hold inventory (conducting inventory counts and adjustments when needed) Will stop the line if needed to prevent a major food safety risk or repeat hold.





Ensures all failed batches are retested immediately (once the production line has been controlled). Completes daily QC on site verifications and supplier approval verifications. Works closely with production operators to ensure they understand and are following all Quality & Food Safety Processes.

Provide additional Quality and Food Safety training to the operations team as required Is an immediate support function for all operations issues found. Works closely with operators to lead all Quality Related Investigations. Completes all Quality Related Investigations within 48hours of the incident occurring.

Sends out daily Quality/Production report – takes full ownership for the content and accuracy of the report and must work closely with operations to ensure it is completed. Supports all Quality Lean Initiatives. Helps develop and maintain all QC-related SOPs.

Supports the expired item project for the dry and flavour side. Ensures the QC laboratories are maintained in a clean and "customer-facing" state at all times (including when testing). Is an expert in all Quality Related electronic systems – including spec database, SharePoint, Office 365, Dynamics CRM, Business Central and Planner.

Supports all food safety initiatives, including (but not limited to) BRCGS, HACCP, GMPs, Allergens, GFCP, Kosher, Halal, Customer Requirements (Such as Costco standards and Kraft Standards).



Ensure all activities maintain the food safety, authenticity, legality, and quality of our products. College diploma or university degree in Chemistry, Food Science or Microbiology Excellent computer, reporting, and time management skills. ~3 years related experience quality control. ~ Ability to work on a versatile work schedule when required.

Demonstrates attention to detail and accuracy for all analytical testing Meets all target deadlines for personal projects and assigned tasks Detailed oriented and highly organized with the ability to multitask and prioritize projects and activities Ability to assess situations and make quick decisions based on risk Takes action to improve the system when Quality and Food Safety issues are found Provides support to both the Quality Team and other Teams Readily shares information, knowledge and personal strengths Seeks to understand and build on different perspectives of others to enhance team efficiency and quality outcomes Often solicits feedback and reacts calmly to criticism Takes the lead for Quality and Food Safety initiatives Strong emotional intelligence and conflict resolution strategies Promotes efforts aimed at continuous improvement and improvement of current business processes Environmental conditions: Exposures encountered, such as hazardous lab materials, loud noise, dust or extreme heat/cold. Essential physical requirements, such as climbing, standing, stooping, or typing. On-site position Embassy Ingredients is committed to providing accommodations for applicants with disabilities through the recruitment, selection and/or assessment process.

📌 Quality Control Technologist-manufacturing (Brampton)
🏢 Embassy Ingredients
📍 Brampton