We are seeking team members who are passionate about providing exceptional hospitality and service, and who align with our values of Passion, Community, Inclusion, and Innovation. Becoming part of the Naturally Pacific team will allow you to engage in the hospitality industry within an expanding company that values every individual's input and celebrates achievements collectively. As a key member of our team the Line Cook / Commis 1 Chef will provide exceptional service and work as part of the culinary team to achieve and create spectacular menu items for our guests to enjoy.

The Line

Cook / Commis 1 Chef will be expected to follow the guidance and learn from the Senior Chefs while working with other cooks to foster their growth and learning. Follow instructions given by Senior Chefs. Ensure that the kitchen is set for service following guidelines from Kitchen Supervisor / Chef de Parties for business levels.

Serve all food according to correct taste, temperature, and visual appeals. Read and refer to cooking reference materials as needed. Follow the guidance of Kitchen Supervisor / Chef de Parties and Sous Chefs.

Optimize the cooking process with attention to speed and quality. Ensure the reputation for excellent food and service is enhanced with the staff and guests working as part of the kitchen team to drive success. Enforce strict health and hygiene standards.

Maintain food safety temperature logs with direction from the Kitchen Supervisor / Chef de Parties or Sous Chef. Follow all resort policies and procedures and adhere to the grooming policies. Help to maintain a climate of smooth and friendly cooperation.

Previous kitchen experience.



Understanding of basic healthy and hygiene practices. Culinary degree or apprenticeship is considered an asset.

Valid Food Safe

Certification is an asset. Ability to work mornings, evenings, weekends, and holidays. Comprehensive employer paid health, vision, and dental coverage for you and your family. Access to ongoing training and development opportunities to support your growth opportunities and advancement within the company. Employee and Family Assistance Program. Discounts on various resort amenities and services such as food, golf, retail, and spa.

Registered Pension

Plan (RPP) eligibility after 1 year. Accommodations available for qualifying candidates. You will be eligible to receive wages starting from $21.15 to $25.85 per hour, this will be determined by your skill set, education and experience.

We are a growing organization made up of diverse team members who are motivated to continuously innovate our approach to genuine hospitality. We consider employee wellbeing a priority and are dedicated to protecting the health and safety of our teams while ensuring a workplace that is respectful of everyone. We believe in integrating people with disabilities into our workforce by removing barriers and meeting accessibility needs.

Located at the crossroads of the forest, mountains, and the Pacific Ocean in Campbell River BC, Naturally Pacific’s 100-room resort features a luxury spa, upscale restaurant and 18-hole golf course with a virtual driving range and lounge. This coastal destination offers spectacular views and access to some of the best outdoor experiences in the world.

📌 Staff Line Cook (Campbell River)
🏢 naturallypacificresort
📍 Campbell River