Flameo is seeking a Working Manager to oversee daily restaurant operations while actively working with the team. This hands-on leadership role blends operations, staff supervision, customer service, food quality, and administrative duties.
The ideal candidate will be organized, dependable, decisive, and capable of creating a positive work setting while keeping the Flameo experience consistent and productive across shifts.
📌 Hands On Restaurant Manager Miramichi (Canada)
🏢 FLAMEO
📍 Canada