Advance your career as a Lead Stewarding Supervisor at Fairmont Chateau Whistler, renowned for its luxury and outdoor adventures. Manage kitchen cleanliness and lead your team to excellence. This full time, permanent position starts in Summer 2026.

You will be a vital part of the team, ensuring high sanitation standards and effectively training recent staff. Your leadership will drive efficiency in kitchen operations and support smooth event services at Canada’s largest conference resort. Key Responsibilities:
Supervise all aspects of the Stewarding department
Maintain cleanliness of kitchen areas and equipment
Train newly hired colleagues in departmental tasks
Ensure kitchen staff have necessary supplies and equipment
Monitor banquet event orders for accurate setups Requirements:
Previous experience in Stewarding or Kitchen departments preferred
Solid communication and problem-solving skills
Knowledgeable in Microsoft Windows applications
Class 5 BC Driver's License preferred
Eligible to work legally in Canada Leverage your expertise and leadership at Fairmont Chateau Whistler to maintain exceptional standards.

📌 Lead Stewarding Supervisor Fairmont Chateau Whistler
🏢 SmartRecruiters
📍 Whistler