Join Southern Health-Santé Sud as a Dietary Aide, providing nutritious meals at the Centre médico-social De Salaberry District Health Centre in St. Pierre-Jolys. You’ll prepare, serve, and distribute meals while following safety guidelines. In this casual role, you will work under the direction of the Nutrition and Food Services Coordinator.

Key responsibilities include food handling, cashier duties, and maintaining sanitation standards to ensure compliance with departmental and governmental regulations. Your proactive approach and ability to prioritize tasks will be essential in delivering quality service. Key Responsibilities:
Prepare and serve meals to clients and staff
Follow sanitation safety guidelines consistently




Perform cashier duties efficiently
Maintain cleanliness and safety in food services
Assist with special dietary needs and modifications Requirements:
Six months experience in food handling or healthcare services
Dietary Aide certificate required
Food Handler Training Certificate Level 1, or obtain within six months
Bilingual proficiency in English and French essential
Positive work and attendance record expected Utilize your food service expertise at Southern Health-Santé Sud to enrich the dining experience for clients.

📌 Dietary Aide At Southern Health Santé Sud St Pierre Jolys (St-Pierre-Jolys)
🏢 Winnipeg Regional Health Authority (WRHA)
📍 St-Pierre-Jolys