Availability daytime and through the evening required
Responsibilities and duties include but are not limited to:
Greet customers, and maintain a friendly demeanour throughout their experience.
informing guests of daily specials.
Accurately relaying and imputing customers orders and specific requests into a POS system.
Presenting customers with bills and processing payments.
helping the team with prep as needed
Keeping stations clean and stocked accordingly.
delivering food accurately and in a timely matter
respond quickly to concerns and issues that may arise
know and practice any applicable food and beverage service and safety regulations.
Skills and Requirements
Solid memory and communication skills
Polite and skilled attitude
natural instinct to please and deliver
ability to quickly and logically solve problems that may arise
physically capable of working on your feet for an extended period of time
flexibility to work varying shifts, including weekends and holidays
effective attention to detail
punctual and reliable
maintain a positive attitude, even under pressure
handling money accurately and honestly
basic computer knowledge
Job Types: Full-time, Part time Pay: From $16.75 per hour
Experience
serving: 1 year (required)
Bartending: 1 year (preferred)
Licence/Certification:
Smart Serve (preferred)
Work Location: In person
📌 Daytime Server Management Minded Full Time/part Time Halifax Regional Municipality
🏢 Freemans Quinpool Rd
📍 Halifax Regional Municipality
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