Assistant Kitchen Manager

Les Rôtisseries St-Hubert has been a passion affair since 1951. Our attentive service, signature flavours, and top-quality ingredients have made our dishes famous, whether served in our restaurants or delivered to your home. We cannot give away the secret ingredients of our BBQ sauce, but we’ll let you in on the company’s timeless success: our employees!

As a key contributor to the customer experience, your role will be to:
participate in the execution of the various activities outlined in the action plan
establish work schedules for the members of your section
participate in training the employees on your team
ensure customer satisfaction and the quality of the customer experience,



and implement measures aimed at increasing employee accountability
participate in the control of financial, material, and technological resources for your section
enforce St-Hubert’s quality, service, and cleanliness standards
ensure compliance with performance ratios (food costs, controllable costs, energy costs, etc.)

Candidate Profile
Customer focused
Ability to manage priorities
Ability to work under pressure
Ability to plan and organize tasks
Autonomous and willing to take initiative
People skills
Team spirit

📌 Assistant Kitchen Manager Ottawa
🏢 Groupe St-Hubert
📍 Ottawa