02 Oct
|
uptown bistro
|
Victoria
02 Oct
uptown bistro
Victoria
Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years Experience: Experience an asset or equivalent experience Tasks Evaluate daily operations Monitor revenues to determine labour cost Recruit staff Set staff work schedules Train staff Conduct performance reviews Organize and maintain inventory Negotiate arrangements with suppliers for food and other supplies Address customers' complaints or concerns Plan, organize, direct, control and evaluate daily operations Work Term: Permanent Work Language: English Hours: 30 to 40 hours per week
📌 assistant manager, restaurant (Victoria)
🏢 uptown bistro
📍 Victoria