Work Term: Permanent Work Language: English Hours: 40 hours per week Education: No degree, certificate or diploma Experience: Experience an asset Work site environment Odours Cold/refrigerated Wet/damp Work setting Meat processing and/or packing plant/establishment Tasks Food safety/handling skills Transport raw materials, finished products and packaging materials Measure and dump ingredients into hoppers of mixing and grinding machines Feed flattened boxes into forming machines to construct containers Remove filled containers from conveyors Manually pack goods into bags and boxes or other containers Feed and unload processing machines Check products and packaging for basic quality defects Assist process control and machine operators in performing their duties Clean machines and immediate work areas Transportation/travel information Own transportation Public transportation is available Work conditions and physical capabilities Repetitive tasks Hand-eye co-ordination Standing for extended periods Attention to detail Bending, crouching, kneeling Fast-paced environment Handling heavy loads Physically demanding Weight handling More than 45 kg (100 lbs) Own tools/equipment Steel-toed safety boots Personal suitability Client focus Reliability Team player Employment terms options Early morning Evening Morning Employment terms options Day Weekend Health benefits Health care plan Other benefits Other benefits Team building opportunities Parking available Support for youths Provides awareness training to employees to create a welcoming work setting for youth

📌 meat-packing plant labourer (Abbotsford)
🏢 Farm Fed
📍 Abbotsford