Education: College/CEGEP Experience: 1 year to less than 2 years Work setting Restaurant Rural area Tasks Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Order supplies and equipment Supervise kitchen staff and helpers Maintain inventory and records of food, supplies and equipment Certificates, licences, memberships, and courses Workplace Hazardous Materials Information System (WHMIS)



Certificate Security and safety Basic security clearance Work conditions and physical capabilities Fast-paced environment Standing for extended periods Personal suitability Dependability Excellent oral communication Flexibility Judgement Organized Reliability Team player Time management Screening questions Are you available for shift or on-call work? Are you available to start on the date listed in the job posting? Are you currently a student? Do you have experience working in this field? Employment terms options Early morning Evening Employment terms options Shift Morning Night Day Weekend Financial benefits As per collective agreement Other benefits Free parking available In office amenities Other benefits Team building opportunities Parking available Work Term: Permanent Work Language: English Hours: 35 to 40 hours per week

📌 cook (Innisfail)
🏢 Dairy Queen
📍 Innisfail