We are looking for an experienced Cook to join our Thai restaurant team in Toronto. The successful candidate will prepare authentic Thai dishes with a strong focus on wok cooking and curries. This is a hands-on role in a busy kitchen.

Responsibilities

- Prepare Thai curries, wok-fired dishes, and other menu items to restaurant standards
- Operate a wok and other kitchen equipment safely and efficiently
- Wash, peel, cut, portion, and organize ingredients for service
- Assist with plating and preparing orders during busy periods
- Keep counters, equipment, utensils, and storage areas clean and organized
- Follow proper food handling, storage, and sanitation procedures
- Restock ingredients and supplies as needed
- Help receive and organize food and kitchen deliveries
- Report low inventory or supply needs to the supervisor
- Follow workplace health and safety procedures
- Support the kitchen team during peak service

Qualifications





- More than 2 years of experience working with a wok and preparing curries (required)
- Previous experience in a Thai or Asian restaurant kitchen is a strong asset
- Solid understanding of food hygiene and safe food handling
- Able to work on your feet for extended periods and lift kitchen supplies as required
- Reliable, punctual, and able to follow recipes and instructions
- Good communication and teamwork skills
- Comfortable in a fast-paced kitchen
- Available to work evenings, weekends, and holidays when required

Position details

- Pay CA$19.00–$22.00 per hour
- Job type Full time
- Work location In person (Toronto, ON)

Pay: $19.00-$22.00 per hour

Expected hours: 40.0 per week

Benefits:

- Discounted or free food

Work Location: In person

📌 Cook (Toronto)
🏢 DaytimeHospitality
📍 Toronto