Elevate your culinary career with Moxies as a Supervisor, focusing on leadership and team development. Join us to create memorable guest experiences through quality food and service. As a Supervisor at Moxies, you will play a pivotal role in our restaurant's success while honing leadership skills.

This position encompasses culinary production, team morale enhancement, and effective budget management. With a commitment to using fresh ingredients, you will inspire your team to consistently deliver excellence in every detail. Key Responsibilities:

- Produce menu items efficiently following company specifications
- Lead shifts in support of senior leadership
- Foster positive team morale through contests
- Ensure use of top-quality ingredients while balancing costs Requirements:
- Previous culinary experience in full-service settings
- Ability to motivate and develop team members
- Commitment to continuous improvement and inclusivity
- Energetic and positive approach to leadership Shape your future in a thriving workplace at Moxies, where culinary passion meets exceptional hospitality.

📌 Culinary Leader at Moxies (Newmarket)
🏢 Moxies-13dcc72e
📍 Newmarket