Overview

We are seeking a dedicated and experienced Line Cook to join our vibrant culinary team. The ideal candidate will have a passion for food preparation, cooking, and delivering exceptional food service in a fast-paced restaurant environment. This role offers an exciting opportunity to showcase culinary skills while maintaining high standards of food safety and quality.

The Line

Cook will be responsible for preparing meals according to recipes and specifications, ensuring timely service, and supporting the overall kitchen operations.

Duties

- Prepare and cook menu items with precision and consistency, following established recipes and presentation standards
- Assist in food preparation tasks such as chopping, marinating, and portioning ingredients
- Maintain cleanliness and organization of workstations, including proper food handling and storage practices
- Ensure all food safety regulations are adhered to, including proper sanitation and temperature controls
- Collaborate with kitchen staff to ensure productive workflow during service hours
- Monitor inventory levels and communicate supply needs to management




- Support the plating and garnishing of dishes to meet quality standards
- Assist with cleaning kitchen equipment and ensuring compliance with health codes

Requirements

- Previous experience in food service, restaurant, or kitchen environments is preferred
- Knowledge of food preparation techniques, cooking methods, and meal assembly
- Familiarity with food handling safety protocols and sanitation standards
- Strong understanding of the food industry practices related to meal preparation and presentation
- Excellent serving skills with a focus on customer satisfaction when interacting with front-of-house staff or guests
- Ability to work efficiently in a quick-paced setting while maintaining attention to detail
- Flexibility to work various shifts, including weekends or holidays if needed
- A passion for culinary arts and a commitment to delivering high-quality dishes

Pay: $16.00-$19.00 per hour Expected hours: 35.0 per week

Advantages

- Company events
- Discounted or free food
- Flexible schedule
- On-site parking
- Store discount

Work Location: In person

📌 Line Cook (Calgary)
🏢 Penny Black Bar u0026 Kitchen
📍 Calgary