02 Oct
|
SWAD INDIAN KITCHEN
|
West Vancouver
02 Oct
SWAD INDIAN KITCHEN
West Vancouver
Overview
Languages
English
Education
- Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting
- Urban area
Responsibilities
- Determine type of services to be offered and implement operational procedures
- Ensure health and safety regulations are followed
- Address customers' complaints or concerns
- Provide customer service
- Plan, organize, direct, control and evaluate daily operations
Additional information
Work conditions and physical capabilities
- Work under pressure
- Tight deadlines
- Attention to detail
Personal suitability
- Accurate
- Client focus
- Excellent oral communication
- Excellent written communication
- Flexibility
- Reliability
📌 restaurant manager (West Vancouver)
🏢 SWAD INDIAN KITCHEN
📍 West Vancouver