Job Summary

Atelier Tony is seeking a friendly, reliable, and customer-focused Server to provide excellent guest service and support daily restaurant operations. The ideal candidate should be professional, attentive, and comfortable working in a fast-paced dining environment.

Key Responsibilities

- Welcome guests and provide friendly, professional service
- Take customer orders accurately and efficiently
- Serve food and beverages according to restaurant standards
- Answer questions about menu items and make recommendations
- Communicate orders and special requests with kitchen staff
- Monitor tables and respond to guest needs promptly
- Maintain clean, organized, and welcoming dining areas
- Process customer payments and operate the POS system
- Handle customer questions and service concerns professionally
- Follow restaurant safety, sanitation,



and service standards

Requirements
- Previous Server, restaurant, or customer service experience preferred
- Strong communication and interpersonal skills
- Friendly, skilled, and dependable
- Ability to multitask in a fast-paced restaurant environment
- Strong attention to detail and customer service
- Good teamwork and problem-solving skills
- Flexible availability, including evenings and weekends

Pay: $18.00-$23.00 per hour Expected hours: 34.0 per week

Benefits

- Disability insurance
- Employee assistance program
- Mileage reimbursement
- Relocation assistance
- RRSP match
- Stock options
- Work from home

Work Location: In person

📌 Server (Dieppe)
🏢 Atelier Tony
📍 Dieppe