College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years

Education:

Expérience: Education College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years

Tasks Evaluate daily operations
Monitor revenues to determine labour cost
Monitor staff performance
Plan and organize daily operations
Recruit staff
Set staff work schedules
Determine type of services to be offered and implement operational procedures
Organize and maintain inventory
Ensure health and safety regulations are followed
Negotiate arrangements with suppliers for food and other supplies
Negotiate with clients for catering or use of facilities
Address customers' complaints or concerns
Provide customer service
Experience 1 year to less than 2 years




Support for newcomers and refugees Supports newcomers and/or refugees with foreign credential recognition
Provides diversity and cross-cultural trainings to create a welcoming work setting for newcomers and/or refugees

Support for Indigenous people Offers mentorship, coaching and/or networking opportunities for Indigenous workers

Provides cultural competency training and/or awareness training to all employees to create a welcoming work environment for Indigenous workers

Durée de l'emploi: Permanent
Langue de travail: Anglais

Heures de travail: 30 hours per week

📌 Restaurant manager (London)
🏢 Guac Mexi Grill
📍 London