Manage restaurant operations as a dedicated Restaurant Manager in a full-time, on-site capacity. This role centers on staff oversight and customer satisfaction, crucial for restaurant success. We are looking for an experienced Restaurant Manager to oversee our busy establishment. With 1 to 2 years of experience, your responsibilities will include organizing daily operations, recruiting staff, and conducting performance reviews. Your hands-on leadership will foster a productive setting while addressing customer complaints efficiently. Key Responsibilities: - Monitor staff performance and operations closely - Organize and plan daily activities in the restaurant - Set schedules and recruit necessary staff - Balance cash registers and prepare reports - Ensure adherence to health and safety regulations Requirements: - Secondary (high) school graduation certificate - 1 to 2 years of experience in management - Aptitude for customer service and team oversight - Ability to manage operational challenges - Strong communication skills for customer interaction Elevate the restaurant experience through strong management and a commitment to excellence in service. #J-18808-Ljbffr

📌 Restaurant Manager For On-Site Operations (Clarence-Rockland)
🏢 2224 Restaurants Ltd o/a Tim Hortons
📍 Clarence-Rockland