Henry’s Restaurant & Wine Bar is looking to hire passionate hospitality professionals!

Our goal at Henry’s Restaurant is to provide a memorable, world class experience through guest interaction. The bartender position will single handedly run a service at the small but high end cocktail bar. Must have the ability to practice strong attention to detail, multitask, and work under pressure. Chosen candidates will have the chance to expand their wine and food knowledge while working hand in hand with a tight-knit team.

Duties:
Single handedly run the bar for the entire restaurant while serving bar top with the help of one support staff
Mix classic cocktails as well as a handful of house cocktails
Provide a world class dining experience at the bar from start to finish
Manage multiple parties at once
Organize and successfully time multi-course orders




Maintain excellent knowledge of frequently changing menu to offer accommodations to guests with dietary restrictions
Describe dishes and drinks to guests
Provide wine service with knowledge of wine list and confidence
Maintain transparent communication with entire team

Job Requirements:
Minimum 2 years working a full bar and a hospitality profession
Smart Serve Certified
Flexible to work evenings, weekends, and holidays
Must have basic wine knowledge
Eligible to work in Canada

Job Type: Part-time

Pay: $17.60 per hour

Perks:
Dental care
Extended health care

Versatile language requirement:
French not required

Experience:
Bartending: 2 years (preferred)

Licence/Certification:
Smart Serve (required)

Work Location: In person

📌 Bartender Toronto (Canada)
🏢 Henry's Restaurant
📍 Canada