HMSHost is seeking a Cook to prepare cooked foods across stations (Fry, Flat Top Griddle, Pantry, eggs) and communicate ticket times to the manager on duty. You will ensure high quality service for guests and team members in a rapid-paced setting.
This full time role requires at least 1 year of cooking experience, knowledge of HACCP, ability to lift up to 40 pounds, and capability to work in hot environments.
J-18808-Ljbffr
📌 Multistation Cook – Fry, Griddle & Pantry Expert Alberta
🏢 Redrock Camps
📍 Alberta
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