The Chairman's Club Supervisor is responsible for overseeing the bartenders, servers, and support staff working in this area and ensuring all applicable policies and procedures are followed consistently.

Duties andResponsibilities

- Welcome guests in a professional and friendly manner and ensure delivery of consistently outstanding service by allassociates

- Help to oversee dining operations and supervise the servers, support staff, culinary team, and bartenders

- Lead, train,coach,and mentor the team

- Answer guest inquiries and address concernsin a timely manner

- Ensure strict compliance with Compass Quality Assurance and Health and Safety Programs

- Maintain brand standards in setting up,maintaining, taking down a high-end buffet

- Develop andmaintainrelationships with season ticket holders, anticipating guests needs





Qualifications,Skillsand Abilities

- Evening and weekend availability required

- Previousfood and beverage experience or completion of aHospitality Management Certificate

- Previous supervisory experience required

- Attention to detail anda strong senseof urgency

- Excellent communication skills

- Ability to work in a fast paced and high-volume environment

- Demonstrate positive attitude and qualified demeanor

- Ability to move, lift, carry, pull, and place objects weighing less than or equal to 50 pounds withoutassistance

- Physical ability to carry out the duties of the position

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📌 Chairman's Club Supervisor, Seasonal PT, Rogers Place, Edmonton AB
🏢 Compass Group Canada
📍 Edmonton