Four Seasons Hotel Toronto is seeking a Part-Time Cafe Boulud Commis II who shares our passion for cuisine and teamwork. The role involves supporting the culinary team, reading menus, and executing tasks with care in a fast-paced setting.
You’ll contribute to a flawless final dish and participate in a dynamic guest experience. The position requires solid knife skills, attention to detail, and a flexible schedule including weekends and holidays.
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📌 Commis II: Part-Time Culinary Start, Flexible Shifts (Toronto)
🏢 Four Seasons
📍 Toronto
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