Elevate your culinary career as a Cook at 510 Portage Avenue in Winnipeg, MB. This full time position emphasizes menu planning, cooking, and kitchen staff training.

This permanent job is perfect for individuals passionate about cooking and kitchen operations. As a Cook, you will handle menu creation, prepare various meals, and supervise kitchen staff effectively. Also, you’ll manage food inventory and maintain a clean working workplace to ensure safety and efficiency in the kitchen.

Key Responsibilities:
Estimate food needs and plan menus accordingly
Prepare and cook diverse meals and dishes
Train and guide kitchen staff in food prep
Supervise kitchen operations and maintain cleanliness
Track inventory and manage supplies effectively

Requirements:
High school graduation certificate required
1 to less than 7 months of cooking experience
Full time availability is necessary
Immediate start is preferred
Authorization to work in Canada must be valid

Bring your culinary talent to benefit the kitchen team in Winnipeg.
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📌 Winnipeg Kitchen Cook Position
🏢 BANH MI KING
📍 Winnipeg