Enhance guest satisfaction as the Restaurant Manager of our quick-service spot in Warman, SK. Thrive in a vibrant, engaging environment while leading a passionate team.
We are in search of an enthusiastic Restaurant Manager with a strong management background to oversee operations and champion customer service. With a minimum of three years of experience, you will ensure food safety, recruit a diverse team, and manage daily activities. Enjoy competitive pay and flexible hours as you lead your team to success.
Key Responsibilities:
• Ensure top-quality service and manage daily restaurant operations
• Recruit, train, and coach diverse team members
• Supervise food preparation processes for quality and safety




• Promote a positive team culture through open communication
• Oversee inventory, ordering, and cash management with POS systems
Requirements:
• Minimum 3 years’ experience in restaurant management
• Robust food preparation and kitchen operations knowledge
• Familiarity with Micros POS systems preferred
• Excellent leadership and customer service skills
• Knowledge of food safety standards and compliance
Make a meaningful impact in our restaurant's vibrant culture and uphold high service standards.
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📌 Skilled Restaurant Manager in Warman
🏢 Tim Hortons
📍 Warman