Education
Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting
Urban area
Responsibilities
Determine type of services to be offered and implement operational procedures
Ensure health and safety regulations are followed
Address customers' complaints or concerns
Provide customer service
Plan, organize, direct, control and evaluate daily operations
Additional information
Work conditions and physical capabilities
Work under pressure
Tight deadlines
Attention to detail
Personal suitability
Accurate
Client focus
Excellent oral communication
Excellent written communication
Flexibility
Reliability
#J-18808-Ljbffr
📌 restaurant manager (British Columbia)
🏢 SWAD INDIAN KITCHEN
📍 British Columbia
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