Education: Exprience: Education Secondary (high) school graduation certificate Tasks Establish methods to meet work schedules Requisition food and kitchen supplies Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Ensure that food and service meet quality control standards Supervise and check delivery of food trolleys Establish work schedules Employment terms options Evening Experience 1 year to less than 2 years Employment terms options Day Weekend Support for newcomers and refugees Recruits newcomers and/or refugees who were displaced by a conflict or a natural disaster (for example: Ukraine, Afghanistan, etc.) Support for youths Offers on-the-job training tailored to youth Dure de l''emploi: Permanent Langue de travail: Franais Heures de travail: 35 hours per week
📌 shift manager - fast food restaurant (Sault Ste. Marie)
🏢 A&W Ste-Marie-de-Beauce
📍 Sault Ste. Marie
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