Overview

- Job Duration: Permanent
- Language of Work: English
- Hours of Work: 35 to 40 hours per week
- Education:
- Experience:
Education
- No degree, certificate or diploma
Work setting
- Restaurant
- Rural area
- Willing to relocate
- Relocation costs not covered by employer
Tasks
- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Inspect kitchens and food service areas
- Order supplies and equipment
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
Cuisine specialties
- Canadian
Security and safety
- Criminal record check
- Child Abuse Registry check
Transportation/travel information
- Own transportation
- Own vehicle
- Valid driver's licence
- Public transportation is not available
- Willing to travel
Work conditions and physical capabilities




- Attention to detail
- Standing for extended periods
- Work under pressure
Personal suitability
- Dependability
- Flexibility
- Initiative
- Judgement
- Organized
- Reliability
- Team player
Screening questions
- Are you available for shift or on-call work?
- Are you available to start on the date listed in the job posting?
- Are you currently a student?
- Do you have experience working in this field?
- Do you have the required certifications listed in the job posting?
Experience
- 1 to less than 7 months
Employment terms options
- Early morning
- Evening
- Shift
- Morning
- Day
- Weekend
Other advantages
- Free parking available
- Parking available

📌 Cook (McAdam)
🏢 CareerBeacon
📍 McAdam