Overview

- Work Term: Permanent
- Work Language: English
- Hours: 30 to 40 hours per week
- Education: Other trades certificate or diploma
- Experience: 1 to less than 7 months
Work setting
- Urban area
Tasks
- Bring clean dishes, flatware and other items to serving areas and set tables
- Clear and clean tables, trays and chairs
- Load buspans and trays
- Operate dishwashers to wash dishes, glassware and flatware
- Place dishes in storage area
- Replenish condiments and other supplies at tables and serving areas
- Sanitize and wash dishes and other items by hand
- Package take-out food
- Take customers' orders
- Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
- Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
- Handle and store cleaning products
- Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
- Remove kitchen garbage and trash




- Sharpen kitchen knives
- Sweep, mop, wash and polish floors
Certificates, licences, memberships, and courses
- First Aid Certificate
- Food Safety Certificate
- Workplace Hazardous Materials Information System (WHMIS) Certificate
Security and safety
- Criminal record check
Transportation/travel information
- Public transportation is available
Work conditions and physical capabilities
- Fast-paced environment
- Physically demanding
- Repetitive tasks
- Standing for extended periods
- Work under pressure
- Attention to detail
Weight handling
- Up to 9 kg (20 lbs)
Personal suitability
- Client focus
- Effective interpersonal skills
- Team player
- Initiative
- Dependability
- Positive attitude
Financial benefits
- Gratuities
Other benefits
- Paid time off (volunteering or personal days)

📌 Food counter attendant (Richmond Hill)
🏢 CareerBeacon
📍 Richmond Hill