Join our team as a Full-Time Restaurant Manager in Arthur, Ontario, and oversee restaurant operations with a focus on staff performance and customer service. Various shifts available. This role is ideal for candidates with 3 to 5 years of experience, where you will evaluate and optimize daily operations while fostering a positive team workplace. You will be responsible for staff supervision, training, and implementing health and safety practices. Key Responsibilities: - Supervise staff and set work schedules - Address and resolve customer inquiries - Organize and maintain inventory effectively - Ensure service quality and health regulations - Monitor revenues and manage costs Requirements: - Secondary school graduation or equivalent - 3 to 5 years restaurant management experience - Proficiency in MS Office Suite - Strong organizational and communication skills - Ability to work well under pressure Become a key player in enhancing our restaurant's performance and customer experience in Ontario. #J-18808-Ljbffr

📌 Full-Time Restaurant Manager Role (Arthur)
🏢 H. Spring Inc. o/a Tim Hortons
📍 Arthur