Amica Unionville is seeking a casual Cook to join our dining team in Ontario. Under the Sous Chef, you will prepare daily meals from pre-determined menus, ensure high-quality presentation, and support a fine dining experience for residents and guests.
You should have a Food Handling Certificate and at least three years of progressive kitchen experience in diverse dining environments. Flexibility to work different shifts is required, with prospects to contribute to menu creativity.
📌 Fine Dining Cook Senior Living Community Winnipeg
🏢 AMICA Mature Lifestyles
📍 Winnipeg
Reply to this offer
Impress this employer describing Your skills and abilities, fill out the form below and leave Your personal touch in the presentation letter.