Take charge as a Restaurant Manager where you will oversee operations and deliver superior customer service. This role is perfect for those experienced in the restaurant industry.
Join our team as a Restaurant Manager with 1-2 years of experience and a college diploma or certificate from a program under 1 year. Your responsibilities include planning operations, recruiting staff, and ensuring an excellent service atmosphere. You will manage staff schedules, conduct performance reviews, and maintain safety and health protocols.
Key Responsibilities:
• Organize and manage daily operations efficiently
• Recruit, train, and schedule restaurant staff
• Develop and implement service operational procedures
• Conduct team performance evaluations regularly
• Manage inventory and ensure health regulations are followed
Requirements:
• Diploma or certificate in restaurant or hospitality management
• 1-2 years of managerial experience
• Secure Food Handling certificate required
• Strong English language skills
• Knowledge of health and safety standards
Bring your experience in restaurant management and operational excellence to lead our team.
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📌 Skilled Restaurant Manager Wanted (Regina)
🏢 Booster Juice
📍 Regina