Elevate your culinary skills as a Cafeteria Cook, focusing on meal preparation and customer service in a collaborative environment. This role requires availability from Monday to Friday. As a Cook with at least 2 years of experience, you will be responsible for preparing lunch and dinner, managing food service, and maintaining a clean kitchen. A friendly and safe work environment awaits you, complemented by health and wellness programs. Key Responsibilities: - Prepare mise en place for daily meals - Serve freshly cooked food to guests - Process and organize food orders efficiently - Ensure kitchen cleanliness and safety standards - Wash dishes and support various kitchen tasks Requirements: - Minimum of 2 years of experience as a cook - Strong ability to work in a team - Knowledge of customer service practices - Availability during weekdays - Non-slip shoes are required for safety Join us to create delicious meals in a positive and friendly cafeteria work setting. #J-18808-Ljbffr

📌 Team-Oriented Cafeteria Cook Role (Châteauguay)
🏢 CMP Advanced Mechanical Solutions
📍 Châteauguay