JOB DESCRIPTION
Under the direct supervision of the Manager, F&B;, this position is responsible for managing the guest bills with the strictest regard to rules, regulations and outlet operational guidelines while contributing to a safe and welcoming work environment for all team members. This position may serve at a counter, in a restaurant, coffee shop, on a casino floor or other areas. Ensures adherence to the Company's policies and procedures, motivates and leads by example and supports Great Canadian’s learning environment while establishing a safe and welcoming work environment for all team members.

Position Summary
JOB DESCRIPTION
Under the direct supervision of the Manager, F&B;, this position is responsible for managing the guest bills with the strictest regard to rules, regulations and outlet operational guidelines while contributing to a safe and welcoming work environment for all team members. This position may serve at a counter, in a restaurant, coffee shop, on a casino floor or other areas. Ensures adherence to the Company's policies and procedures, motivates and leads by example and supports Great Canadian’s learning setting while establishing a safe and welcoming work environment for all team members.

Key Accountabilities

Enters guest bills into the POS

Counts out change and gives to the guest





Explains pricing to guests when requested for clarification

Maintains the cleanliness of the cashier stand and area

Maintains own cash float and count s cash float at end of shift

Performs opening and closing duties as required

Restocks potato chips, candy, etc. (if applicable)

Ensures an adequate stock of napkins, cutlery, etc.; replenishes when necessary

Ensures tab le availability by communicating with bussing staff

Assists with bussing duties during slower periods

Liaises and communicates effectively with all appropriate operational departments

Develops and cultivates strong working relationships with all stakeholders: guests, ownership and team members

Ensures compliance with licensing laws, health and safety and other statutory regulations

Performs other duties as assigned or directed

Education And Qualifications

High School Diploma; Post Secondary hospitality or hotel education an asset

Minimum 1 year cash handling

POS experience

Ability to successfully obtain a Gaming License

Ability to exceed internal and external customer expectations through timely, effective and service oriented communication

Computer literacy in MS Office

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📌 Part-time Food & Beverage Cashier- Casino Mohawk (Ontario)
🏢 Great Canadian Entertainment
📍 Ontario