Elevate your culinary management career with Delta Hotels as an Assistant Food and Beverage Manager in Victoria, BC. Lead daily operations, ensure compliance, and enhance guest satisfaction while working full time.

In this management role, you’ll supervise food and beverage operations daily while meeting financial goals and maintaining quality standards. Your expertise in hospitality will help coordinate staffing, manage budgets, and order supplies. Prior experience in food and beverage is essential as you oversee operational compliance and enhance customer service.

Key Responsibilities:
• Supervise daily food and beverage operations
• Ensure adherence to policies and quality standards
• Order supplies and manage inventory levels




• Monitor guest satisfaction and operational efficiency
• Coordinate cleaning programs in F&B; areas

Requirements:
• 3 years experience in food and beverage management
• High school diploma or GED required
• 1-2 years experience with a relevant degree
• Proficient in managing budgets and payroll
• Strong customer service and communication skills

Use your culinary management skills to positively impact Delta Hotels’ guest experiences in Victoria.
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📌 Assistant Food and Beverage Manager at Delta Hotels (British Columbia)
🏢 Delta Hotels and Resorts®
📍 British Columbia