Baker – COBS Bread

We are hiring Bakers to produce and serve fresh artisan bread and treats in our bakery.

Responsibilities
Work as part of a small team to bake early each morning, following carefully crafted recipes
Be responsible for reading production schedules and recipes, measuring and mixing ingredients, moulding and shaping dough, and processing everything through the ovens
Work alongside your team to keep the bakery clean, and contribute to a outstanding customer experience

Qualifications
A positive attitude and good organizational skills
People who take pride in a job well done and will look for things to do
Demonstrated commitment to the bakery's success, and to your own development

Physical Requirements
Continuous standing/walking for all tasks
Frequent lifting and carrying up to 22 kg
Frequent turning and reaching
Occasional pushing,



pulling and some forward bending
Ability to lift at least 2.5 kg to a height of 1.7 metres
Constant use of both hands, with frequent wrist rotation and flexing, occasional forceful gripping

Perks
The satisfaction of baking from scratch, and pride in seeing the finished product you've helped to create
Our training program – robust and ongoing. Continue to develop your baking skills through our Bronze and Silver Bakers Development Qualification program
Career advancement prospects – our franchisee/manager has a vested interest in helping you craft your career
Complimentary products on us every shift
Starting hourly wage is $15‑$17 depending on experience
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📌 Baker Marda Loop Calgary (Canada)
🏢 COBS Bread
📍 Canada