Lead and inspire a team as an Assistant Chef Manager at Farm Boy. Deliver exceptional customer service and food experiences in a dynamic retail environment.

In this role, you will support the Department Manager in executing departmental strategies and achieving performance goals. Foster a team-oriented and engaging culture by training and motivating team members while overseeing operational excellence. Your leadership will ensure every customer receives a warm and confident service experience.

Key Responsibilities:
• Deliver warm and engaging customer service daily
• Support team development through training and coaching
• Prepare fresh offerings for hot and cold bars
• Manage inventory and order supplies efficiently
• Maintain cleanliness and safety standards consistently

Requirements:
• Minimum 1 year supervisory experience or equivalent
• Post-secondary education in Culinary Management
• Strong organizational and mathematical skills
• Fluent in English; bilingual preferred
• Flexibility for evenings, weekends, and holidays

Bring your passion for exceptional food service to Farm Boy and help lead a high-performing culinary team.
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📌 Assistant Chef Manager at Farm Boy (Ontario)
🏢 Farm Boy
📍 Ontario