Lead our catering events as a Catering Supervisor responsible for team management and client service solutions. This role emphasizes operational efficiency and exceptional service in a quick-paced environment.

We seek a Catering Supervisor who thrives in dynamic settings. In this leadership position, you will manage event setups, oversee staff, and ensure each function meets the high standards expected by our clients. Your ability to adapt and maintain calm will be key.

Key Responsibilities: • Coordinate staff schedules and event service functions • Foster strong relationships with clients and managers • Guarantee food is served and displayed according to guidelines • Monitor food temperatures and health compliance • Assist with cleaning and inventory after events

Requirements: • Valid BC Driver's License and Food Handler Certificate required • Minimum 4 years of supervisory experience in hospitality • Proven skills in customer service and conflict resolution • Robust organization and multitasking capabilities • Willingness to work flexible schedule for various events

Utilize your leadership strengths and catering experience to enhance our client events! #J-18808-Ljbffr

📌 Lead Catering Supervisor For Events Winnipeg
🏢 Compass Group Canada
📍 Winnipeg