Overview
Languages

English

Education
Secondary (high) school graduation certificate

Experience
1 to less than 7 months

On site

Work must be completed at the physical location. There is no option to work remotely.

Work setting
Restaurant and food service

Responsibilities
Tasks

Clean meats to prepare for processing or cutting

Cut carcasses, sides and quarters

Cut, trim and prepare standard cuts of meat

Wrap and package prepared meats

Remove bones from meat

Cut poultry into parts

Cut fish into steaks and fillets

Grind meats

Slice cooked meats

Shape, lace and tie roasts, other meats, poultry and seafood

Experience and specialization
Equipment and machinery experience

Manual cutting utensil

Power grinder

Slicing machine

Additional information
Personal suitability

Accurate

Dependability

Flexibility

Initiative

Organized

Reliability

Team player

Employment groups
This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:

Support for youths

Provides awareness training to employees to create a welcoming work setting for youth

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📌 meat cutter - retail or wholesale (British Columbia)
🏢 Tasty Indian Bistro
📍 British Columbia