Lead your team at Tim Hortons as a Restaurant Manager, focusing on exceptional guest experiences and team empowerment. Drive operational excellence while fostering a respectful work workplace.

This managerial position requires 3-5 years in quick service, emphasizing recruitment, training, and coaching. You will play a critical role in supporting the Restaurant Owner to achieve business success through effective communication and planning. Your expertise will help maintain high operational standards and increase sales while creating a diverse and engaging team culture.

Key Responsibilities:
• Empower team members to deliver excellent guest service
• Recruit, train, and coach diverse staff effectively
• Implement methods to enhance operational performance
• Communicate openly and respectfully with team
• Monitor and achieve cost-targets for business success

Requirements:
• Customer service background preferred
• Ability to lift up to 25 lbs
• Quick service experience an asset
• Friendly and outgoing demeanor
• Passion for mentoring and developing teams

Demonstrate your leadership skills and passion for guest service at Tim Hortons.
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📌 Tim Hortons Restaurant Manager Role (Ontario)
🏢 Tim Hortons | Chauhan
📍 Ontario