30 Sep
|
mcdonalds
|
Ontario
McDonalds in Canada is seeking a candidate to oversee daily restaurant operations, determine services, and implement procedures. The role emphasizes hands-on leadership and ensuring quality and safety standards.
You will conduct performance reviews, manage costs, organize inventory, and address customer concerns while providing excellent service. The position supports youth training and offers permanent employment with a 32-hour work week.
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📌 Restaurant Ops Lead - People, Service & Efficiency (Ontario)
🏢 mcdonalds
📍 Ontario