Verace Italian Restaurant Is located in Downtown of Oakville.
Job Description
Prepare, season and cook menu items to the VERACE standard
Follow recipes and presentation specifications
Operate standard kitchen equipment safely and efficiently
Clean, stock and maintain station in practicing good safety and sanitation
Wash, cut, and prepare foods designated for cooking
Participate in ordering, receiving and inventory
Other duties as assigned or required by Chef Qualifications
Previous kitchen experience preferred with a basic understanding of cooking fundamentals
Ability to work efficiently and calmly in a rapid- paced setting
Be able to lift and carry light loads up to 40 pounds
Be able to work in a standing position for long periods of time (up to 8 hours)
Be able to work in an setting that can experience high temperatures