We’re a neighbourhood restaurant in Kitsilano focused on from-scratch cooking, seasonal ingredients, great food, and a genuinely good work environment. We’re looking for someone who takes pride in what they do, works cleanly and efficiently, and wants to be part of a kitchen where their work actually matters.

This is primarily a daytime position, making it a great fit for someone who enjoys cooking but also wants a better quality of life and a more consistent schedule.

What You'll Do
Prepare ingredients and sauces for daily service
Complete morning prep and ensure the kitchen is properly set up for the day
Work the AM line during lunch service
Cook and plate dishes to GlassHouse standards
Work with fresh, seasonal ingredients
Make sauces, stocks, dressings, pickles and other items from scratch
Maintain a clean, organized and efficient workstation
Follow recipes, food specifications and portion standards
Assist with receiving and proper storage of ingredients
Help reduce waste through proper preparation and product utilization
Communicate effectively with the kitchen team
Support the evening team by leaving the kitchen properly prepped and organized

Who We're Looking For

We’re looking for someone who:




Has professional kitchen experience
Is comfortable with both prep and line cooking
Takes pride in their food and presentation
Works quickly without sacrificing quality
Understands the importance of cleanliness and organization
Shows up on time and is dependable
Can work independently while being a robust team player
Is willing to learn and take direction
Has a positive attitude and contributes to a respectful kitchen culture

You don't need to know everything. We care about work ethic, attitude, consistency and a willingness to learn.

Why GlassHouse?

We’re building a kitchen where people can work hard, learn, have fun and still have a life outside of work.

You'll have the chance to:
Work with a menu that includes plenty of from-scratch cooking
Learn different techniques and preservation methods
Develop your cooking skills
Contribute ideas to specials and seasonal menus
Grow into more responsibility over time
Work predominantly daytime hours
Be part of a small, hands-on team

Pay: $18.25-$25.00 per hour

Advantages:
On-site parking

Work Location: In person

📌 Am Cook/prep Vancouver (Canada)
🏢 GlassHouse
📍 Canada