The Log Cabin is currently seeking Line Cooks and Prep Cooks to join our culinary team. Applicable candidates must have the willingness to continue learning, work with great ethics, and must be keen on working as a team in a excellent positive workplace. This is a great opportunity to learn and executes house made soups, stocks, sauces, breads, dessert and to work with an amazing team that delivers our promise to exceed our guest's experience.

Responsibilities:

Assisting in daily running of kitchen, food preparation, and line service
Food preparation, line service
Perform open and closing duties
Maintain a clean, organized & safe work area including equipment
Preparation of ingredients for soups, stocks, sauces & dressings
Bake breads & assist with making of desserts
Vegetable preparation




Pan cooking of various dishes by following recipes
Clean prep dishes and other pots and pans
keeping all appliances clean after every use

Required skills
Have a passion and love for food
Creative
Positive attitude
Self motivated
Attention to detail
Ability to work well under pressure in high demand situations
Basic knowledge of safe and proper knife handling skills
Ability to lift 50 lbs,
Available days, evenings, weekends & holidays
Eager and willing to learn
Experience is required

Perks:
On-site parking

Work Location: In person

📌 Line Cook/prep Cook Parry Sound (Canada)
🏢 Log Cabin Inn
📍 Canada