Join a dynamic catering team as an Experienced Chef de Partie. Showcase your culinary talents by preparing exquisite meals for special events and banquets. As a Chef de Partie, you will be responsible for supervising cooks and ensuring food quality meets high standards. With 3-5 years of relevant experience, your role involves creating dishes from seafood to soups, garnishing, and securing kitchen supplies. Adaptability in a rapid-paced environment is crucial for this permanent position. Key Responsibilities:
- Supervise the kitchen team during meal prep
- Prepare specialty dishes for events and functions
- Instruct cooks on culinary techniques
- Requisition food and kitchen essentials
- Create allergy-sensitive food options for customers Requirements:
- Completed secondary school graduation certificate
- 3 to 5 years of relevant experience
- Proven leadership abilities
- Ability to remain calm under pressure
- Flexibility to work various shifts Bring your creativity and precision to our catering firm as a Chef de Partie. #J-18808-Ljbffr

📌 Experienced Chef De Partie Wanted (Toronto)
🏢 Cleese Catering
📍 Toronto