Butcher/Meat Cutter (North Cowichan)

Butcher/Meat Cutter (North Cowichan)

30 Sep
|
Edwin the Butcher
|
North Cowichan

30 Sep

Edwin the Butcher

North Cowichan

Experienced Butcher

We are looking for an experienced, skilled butcher to join our team.

This is not an apprenticeship or training position. Applicants must have proven experience and be confident working independently with a high standard of quality and precision.

We take pride in clean, precise work and are looking for someone who shares that standard.

Requirements

● Proven experience in professional butchery

● Skilled in carcass breakdown, including both domestic and game

● Strong knife skills and attention to detail

● Physically fit and comfortable with physically demanding work

● Punctual, reliable, and hardworking

● Positive attitude and professional work ethic

● Comfortable working efficiently in a small-space environment

● Able to maintain high standards for cleanliness, organization, and quality





● Experience making sausage and smoked products, including pepperoni, is preferred but not required

● Able to accurately follow written instructions, including customer cut lists and specific customer requirements.

Experience with both domestic and wild game carcasses breakdown is required.

Duties

Setting up the shop equipment for the day (Saws, grinders etc)

Review and follow cutting instructions for the day

Meat cutting.

Clean up.

If you are an experienced butcher who takes pride in doing clean, precise, high-quality work, we’d like to hear from you. Pay is dependant on experience.

Pay: $22.00-$30.00 per hour

Benefits

- In office parking

Work Location: In person

📌 Butcher/Meat Cutter (North Cowichan)
🏢 Edwin the Butcher
📍 North Cowichan

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