Chef de Partie – Bayside Variety Kitchen + Bar

Downtown Barrie, ON

Bayside Variety Kitchen + Bar is a premium casual restaurant located in the heart of downtown Barrie, known for our seasonally inspired modern continental menu, curated wine list, and craft cocktails.

We’re looking for an experienced Chef de Partie to join our culinary team. As a small, hands-on kitchen, we’re looking for someone who brings strong culinary skills, works confidently and independently, and takes pride in the quality and consistency of their work.

What We’re Looking For:

We’re looking for a talented and experienced cook with strong fundamentals, attention to detail, and a genuine passion for food and hospitality.

The ideal candidate leads by example, takes ownership of their station, and can be relied upon to help deliver a strong service in a fast-paced kitchen. They’re organized, accountable, comfortable working autonomously, and contribute positively to a small, team-driven environment.

Responsibilities:

- Take ownership of assigned stations from prep through service and closing
- Execute dishes consistently to Bayside’s standards for quality, technique, and presentation
- Work confidently and independently while contributing to a collaborative kitchen environment




- Help lead service and support fellow BOH team members when required
- Maintain strong organization, preparation, and communication throughout service
- Assist with receiving, inventory, prep planning, and minimizing waste
- Maintain clean, organized, and service-ready stations
- Uphold all food safety, sanitation, and workplace safety standards
- Lead by example and contribute to a positive, qualified, and accountable kitchen culture

Qualifications:

- 2+ years of experience in a professional kitchen
- Chef de Partie, senior line cook, or similar experience is an asset
- Culinary education or formal training is an asset
- Strong knife skills and a solid understanding of cooking techniques
- Comfortable working multiple stations and executing during busy services
- Reliable, organized, and capable of working with minimal supervision
- Strong communication skills and a team-first approach
- Available to work nights, weekends, and holidays
- Passionate about food, hospitality, and continuing to develop as a cook

Applications can be sent directly to [email protected]. Job Type: Full-time

Pay: $20.00-$24.00 per hour

Work Location: In person

📌 Chef de Partie (Barrie)
🏢 Bayside Variety Kitchen + Bar
📍 Barrie